Line Cook Doppio Pasticceria Baltimore, MD Job Details Part-time $22 - $24 an hour 21 hours ago Benefits Paid time off Employee discount Qualifications Industrial fryers Sautéing Manual handling Kitchen stations Kitchen experience Communication with kitchen staff Full Job Description We are looking for a dependable and reliable line cook/prep cook to join our team. This position works closely with other kitchen team members to facilitate prep for lunch and dinner service, along with working on the fry/saute line. Experience on fryer and saute necessary. The menu items coming off of this line position include arancini, sandwiches, salads, small plates/appetizers, vegetable sides. Direct and clear communication with team members is a must. We are a small team in a small, high volume kitchen. Ability to lift 50 pounds, stand for 8 hours, and openness to level-headed feedback are a must. Nighttime and weekend (including Sunday) availability is a must.

Pay:

$22.00 - $24.00 per hour

Benefits:

Employee discount Paid time off

Experience:

Kitchen:

1 year (Required) Ability to

Commute:

Baltimore, MD 21211 (Required)

Work Location:

In person