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Suburban Hospital

Tech Spec I- Cook (40 Hours/Suburban)

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,508 / year median in Maryland

+2% projected growth

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Job Description

Tech Spec I- Cook (40 Hours/Suburban) Suburban Hospital - 3.8 Bethesda, MD Job Details Full-time 11 hours ago Qualifications High school diploma or GED Full Job Description Requisition #: 676261
Location:
Suburban Hospital, Bethesda, MD 20814
Category:
Support Services (Services/Trades)
Schedule:
Rotating Shift Employment Type:
Full Time Position Summary:
The Cook prepares food which is nutritious and appetizing in accordance with requirements of the Food Production Manager. Responsible for preparing meals for patients on both regular and modified diets. Also, food items for the cafeteria. Responsible for maintaining accurate records of all foods prepared and returned. Ensuring MD Dept of Health standards are followed, along with strict safety standards under Johns Hopkins expectations
Experience:
HS diploma, or equivalent, required Culinary training (graduate of a culinary or technical school) preferred 1 year related experience required Experience cooking in a hospital or healthcare setting is highly preferred Or, experience cooking in an institutional setting
Hours/Other Information:
Full-time (40 hrs per week) Rotating Shift Weekend & holiday work required
Schedule:
Full-time, 40 hours per week. Primarily evening shifts with rotating weekends off. Some morning shifts may be required as needed.