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12026 - Concession Cooks
Entry-Level JobVerifiedNo experience needed
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Based on Maryland data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$35,508 / year median in Maryland
+2% projected growth
Job Description
12026 - Concession Cooks
Concession Cooks ← Back to
Jobs Now Reference:
12026
Type:
Concession Cooks Location:
Washington, DC City, State, Zip:
LANDOVER, MD 20785
Pay:
$17.5 / hr Job Description Concession Cooks Physical Requirements
- Requires significant walking and the ability to work in a standing position for 8-hour shifts.
- Lift, carry, push, and pull up to 50 pounds, as needed.
- Stamina to handle repetitive and multiple tasks while maintaining focus in a fast-paced environment.
- Ability to work a flexible schedule to include days, evenings, holidays, and weekends. for this job Name
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