Line Cook

Job Summary We're a fast casual Filipino restaurant coming to Manchester, MD and we're now hiring for our upcoming grand opening — estimated summer 2025! Our head chef brings deep Filipino expertise — we're looking for someone who adds a fresh perspective and broad cooking background. Duties Prepare and cook menu items to recipe and quality standards Maintain a clean, organized, and safe workstation Follow food safety and sanitation guidelines Communicate effectively with kitchen and front-of-house staff Assist with prep, inventory, and storage as needed Requirements 1+ year of line cook experience across multiple cuisines or kitchen styles Willingness to learn Filipino culinary traditions Experience in Asian, Latin, Mediterranean, or other world cuisines a plus Ability to work weekends, evenings, and holidays Strong work ethic and team-first attitude Food handler certification (or willingness to obtain)

What We Offer:

$18-$21/hr based on experience Flexible scheduling Meals provided during shifts Opportunity to grow with us from the ground up

Job Types:

Full-time, Part-time Pay:

$18.00 - $21.00 per hour Expected hours: 20.0 - 40.0 per week

Benefits:

401(k) Employee discount Flexible schedule Health insurance

Work Location:

In person