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Umami Hibachi Grill & Sushi

Kitchen Cook / Prep Cook Japanese Restaurant

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,508 / year median in Maryland

+2% projected growth

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Job Description

Kitchen Cook / Prep Cook - Japanese Restaurant Umami Hibachi Grill & Sushi Rosedale, MD Job Details Part-time | Full-time $3,800 a month 23 hours ago Full Job Description Se busca cocinero/a - Tempura o Hibachi Restaurante japonés en Rosedale, Maryland está buscando un cocinero/a con experiencia en Tempura (freidora) o Hibachi.
Requisitos:
  • Experiencia trabajando en cocina de restaurante
  • Experiencia en Tempura/freidora o Hibachi
  • Responsable, puntual y capaz de trabajar en equipo
  • Mantener el área de trabajo limpia y organizada
Pago:
Dependiendo de la experiencia
Horario:
Se puede hablar durante la entrevista Ubicación: Rosedale, MD Si está interesado/a, por favor deje su información de contacto y nos comunicaremos con usted. ⸻ Hiring Kitchen Cook - Tempura or Hibachi Experience Japanese restaurant in Rosedale, Maryland is looking for a kitchen cook with experience in Tempura/fryer station or Hibachi.
Requirements:
  • Previous restaurant kitchen experience
  • Experience with Tempura/fryer station or Hibachi
  • Reliable, punctual, and able to work well with a team
  • Keep the kitchen and work area clean and organized
Pay:
Based on experience
Schedule:
To be discussed during the interview
Location:
Rosedale, MD If interested, please leave your contact information and we will reach out to you.
Tipo de puesto:
Tiempo completo, Medio tiempo
Sueldo:
$3,800.00 al mes Lugar de trabajo: Empleo presencial