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Momma Maria's LLC

Line Cook

Entry-Level JobVerifiedNo experience needed

Career Insights for Cook

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Scorecard

Based on Maryland data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,508 / year median in Maryland

+2% projected growth

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Job Description

We're looking for a dependable, hardworking part-time line cook to join the Momma Maria's team! If you take pride in preparing quality food & work well under pressure, we want to hear from you! What we're after: Experience on the line preferred (though training is available) Ability to thrive in a fast-paced kitchen Listens to the chef/managing partner and coordinates with the rest of the kitchen team Can handle feedback from the customers & wait staff Knowledgeable in food preparation, food safety, etc. Reliable, motivated, and team-oriented Can keep station clean and free of debris Evening & weekend availability
Perks:
Competitive pay Flexible scheduling Employee discount
Pay:
From $17.00 per hour
Benefits:
Employee discount Flexible schedule
Work Location:
In person