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Grill Cook/Prep Cook
Job
Town Hill Grille
Limerick, ME (In Person)
$45,760 Salary, Full-Time
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Job Description
Job Overview We are seeking a dynamic and dedicated Grill Cook/Prep Cook to join our vibrant culinary team! In this role, you will be the heartbeat of our kitchen, responsible for preparing delicious grilled dishes and assisting with food prep to ensure our guests receive exceptional dining experiences. Your energy, culinary skills, and attention to detail will help create a lively atmosphere where quality and efficiency shine. If you thrive in fast-paced environments and have a passion for food service, this is your opportunity to make a flavorful impact! Duties Prepare and cook grilled items with precision, ensuring consistency and quality in every dish Assist with food preparation tasks such as chopping, marinating, and portioning ingredients for service Maintain cleanliness and organization of the kitchen station according to food safety standards Follow menu plans and recipes accurately to deliver authentic flavors and presentation standards Support the team during busy service periods by managing multiple orders efficiently Handle food safely by adhering to proper food handling procedures and sanitation protocols Contribute to menu planning ideas based on culinary trends and customer preferences Requirements Previous experience in dietary departments or dietary aide roles is highly desirable Proven culinary experience in fine dining or restaurant settings, demonstrating knife skills and food preparation expertise Knowledge of food safety regulations and proper food handling techniques Strong background in food industry practices including cooking, meal preparation, catering, and serving Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent communication skills and a team-oriented attitude Experience with menu planning, food presentation, and kitchen organization is preferred Join us to bring your culinary talents to life in a lively environment where your skills will be valued! We are committed to fostering a positive workplace that supports your growth as a culinary professional while delivering memorable dining experiences for our guests.