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Cals Party Store

Afternoon Dessert Cook

Entry-Level JobVerifiedNo experience needed

Career Insights for Cook

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Based on Michigan data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$33,495 / year median in Michigan

-9% projected decline

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Job Description

We are seeking an afternoon shift Dessert Cook to become part of the Cal's Party Store team. You will be responsible for preparing our desserts and cleaning your workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently and make sure that our deli is full.
Responsibilities:
Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Maintain a clean and safe work area, including handling utensils, equipment and dishes Handle and store ingredients and food Maintain food safety and sanitation standards
Qualifications:
Previous experience in kitchen is preferred Ability to thrive in a fast-paced environment Ability to work as part of a team Accountability for the dishes they prepare measuring up to the expectations of management and customers alike
Job Types:
Full-time, Part-time Pay:
From $15.00 per hour
Benefits:
Employee discount Flexible schedule Paid time off
Work Location:
In person