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Heritage Wellness & Rehabilitation
Split Cook (Days and Nights)
Entry-Level JobVerifiedNo experience needed
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Based on Missouri data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,426 / year median in Missouri
-2% projected decline
Job Description
Split Cook (Days and Nights) Heritage Wellness & Rehabilitation Independence, MO Job Details Full-time 8 hours ago Qualifications Kitchen health and safety standards Assisting with meal planning Food preparation for special diets Food service health code compliance In-person customer service Patient service Food service inventory management Food safety sanitizing procedures Internal employee customer service Commercial kitchen cleaning Accommodating special dietary needs Meal planning Restaurant supply ordering Entry level Kitchen organization Full Job Description Split Cook (Days and Nights) Join Heritage Wellness & Rehabilitation's Dedicated Team in Independence, MO! As a Split Cook (Days and Nights) at Heritage Wellness & Rehabilitation, you will play a vital role in providing exceptional culinary services to our patients and staff. Our organization is committed to delivering the highest quality care and exceptional experiences, and we're seeking a talented and dedicated individual like you to join our team.