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5AM-1PM Line Cook/Renaissance St. Louis Airport Hotel

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Renaissance St. Louis Airport

Saint Louis, MO (In Person)

Full-Time

Posted 3 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/11/2026

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Job Description

Apply 5AM-1PM Line Cook/Renaissance St. Louis Airport Hotel St. Louis, MO Apply Job Type Full-time Description AM shift - 5am-1pm, including weekends and holidays
  • Adhere to all prepared written recipes for all menu items.
  • Report out of stock items to the Executive Chef.
  • Prepare all sauces and all dishes for breakfast and lunch menus.
  • Help set-up restaurant and employee cafeteria buffet.
  • Prepare soups under the Executive Chef's direction.
  • Supervise and assist dishwashers and pantry personnel.
  • Assure all dining room associates adhere to the proper ordering and pick-up procedures.
  • Perform dinner set-up duties according to the Prep List schedule.
  • Maintain health and sanitation standards. Requirements
  • Must be available nights, weekends, & holidays.
  • Minimum lifting of 20 pounds.
  • Pushing, bending, stooping, upward reaching, manual dexterity.
  • Hearing, writing, typing.
  • Minimum pulling of 20 pounds.
  • Other duties may be assigned.
  • Must have a comprehensive knowledge of applicable Federal, state, and local health, safety, and legal regulations.
  • High school education and relevant training and experience preferred.
  • Food safety training, CPR training, and first aid training preferred.
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