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Whitmoor Country Club

Line Cook / Prep Cook

Pay: $21–$23/hr

Posted: 3 days ago

Location: Weldon Spring, MO (Onsite)

Last Updated: 16 hours ago

Hours: Part-Time

Expires: 10/12/2026

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Based on Missouri data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,426 / year median in Missouri

-2% projected decline

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Job Description

Line Cook / Prep Cook Whitmoor Country Club - 3.1 Weldon Spring, MO Job Details Part-time $21 - $23 an hour 1 day ago Qualifications Kitchen health and safety standards Recipe adherence Food service health code compliance Vegetable preparation Food service cleaning Meat preparation High school diploma or GED Food safety sanitizing procedures Seafood Assisting food service staff Mise en place Food preparation equipment operation Entry level Full Job Description Whitmoor Country Club Line Cook (PT)

Full Job Description:

Essential Functions Pre-prepare items required for work station according to par sheets or instructions from Sous Chef. Prepare products assigned to his/her workstation during service. IV. II.

Additional Responsibilities:

Prepares meats, seafoods, vegetables, and other items required for line and special function purposes. Carefully follows standard recipes when pre-preparing and preparing all items. Uses food preparation equipment according to manufacturers' instructions. Cleans work station and equipment. Returns unused food products to proper storage areas. Assists with preparation of other food products on serving line as needed. Consistently uses safe and sanitary food-handling procedures. Returns soiled food preparation utensils and other smallware items to the proper areas. III. V. Reports to

Sous Chef Job Types:

Full-time, Part-time.

Pay:

$21.00 - $23.00 per hour. Casual dining restaurant.

Schedule:

Day shift. Holidays. Monday to Friday. Night shift. Weekend availability.

Education:

High school or equivalent (Preferred).

Experience:

Restaurant experience: 1 year (Preferred).

Shift Availability:

Day Shift (Preferred) Night Shift (Preferred)

Work Location:

One location.