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Vacatia

Line Cook - Part-Time

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$36,010 / year median in Montana

+4% projected growth

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Job Description

Meadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! If you're passionate about great food, thrive in a fast-paced kitchen, and enjoy working in a beautiful resort setting, we'd love to hear from you. Located in the heart of Northwest Montana, Meadow Lake Resort is one of the region's premier destinations, featuring: An 18-hole championship golf course Onsite restaurant and bar Multiple pools and hot tubs Fitness center 24 hotel rooms and 114 condominium units across the resort property At Meadow Lake, we pride ourselves on delivering exceptional dining experiences to our guests while creating a supportive and positive environment for our team members.
Shift:
Weekends 2:00pm-10:00pm
Rate of Pay:
$21.00 per hour What You'll Do Prepare and cook menu items according to recipes and quality standards Ensure all food is prepared safely and in compliance with sanitation guidelines Operate grills, ovens, broilers, and other kitchen equipment efficiently Monitor food quality, presentation, and consistency Assist with food prep, ingredient organization, and inventory rotation Coordinate with fellow kitchen staff to ensure smooth service operations Maintain a clean, organized, and safe kitchen environment Support chefs and managers as needed during service What We're Looking For Previous line cook or kitchen experience preferred Strong understanding of food safety and sanitation practices Ability to work efficiently in a high-volume environment Team-oriented mindset with strong communication skills Ability to multitask and stay calm under pressure Passion for food quality, presentation, and guest satisfaction Knowledge of lunch and dinner menu preparation Physical Requirements Ability to lift 30+ pounds Ability to stand for extended shifts of 8+ hours Comfortable working in a fast-paced, high-energy kitchen environment Ability to hear and communicate clearly during busy service periods Why Join Meadow Lake? Work at one of Northwest Montana's premier resort destinations Be part of a collaborative and supportive culinary team Opportunity for growth within hospitality and resort operations Incredible setting surrounded by mountains, golf, and outdoor adventure If you're ready to bring your culinary skills and positive energy to Meadow Lake Bar & Grille, apply today and become part of an exceptional hospitality team!