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Sodexo
Lead Cook
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Montana data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,010 / year median in Montana
+4% projected growth
Job Description
Lead Cook 3.6 3.6 out of 5 stars Helena, MT 59625 $20
- $21 an hour
- Full-time Sodexo 23,438 reviews $20
- $21 an hour
Full-time Lead Cook Location:
CARROLL COLLEGE
- 10165001
Workdays/shifts :
Afternoon/evenings- varying days.
Employment Type:
Full-time Pay Range:
$20.00 per hour- $21.
What You'll Do:
As a Lead Cook at Sodexo, you are a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve.Responsibilities include:
Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. Read and follow basic recipes and/or product directions for preparing various food items May prepare food and serve customers at an a la carte and/or operate a grill station May support management in the daily oversight of key functions and employees during the normal course of business Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.What You Bring:
Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 3- 4 years of related work experience preferred Link to full Job description