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CP
Christopher's Pizza
Pizza Maker/Line Cook/Oven
Career Insights for Cook
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Scorecard
Based on North Carolina data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,858 / year median in North Carolina
+4% projected growth
Job Description
Christopher's Pizza Is Hiring An Experienced Pizza Maker and or Line Cook. Responsibilities Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow management instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Maintain a positive and professional approach with coworkers and customers Skills Proven cooking experience, including experience as a line chef, restaurant cook or prep cook Excellent understanding of various cooking methods, ingredients, equipment and procedures Accuracy and speed in executing assigned tasks Familiar with industry's best practices
Job Types:
Full-time, Part-time Pay:
$10.00 - $15.00 per hour Expected hours: 20.0 - 35.0 per weekBenefits:
Employee discount Flexible schedule Paid training People with a criminal record are encouraged to apply Application Question(s): Do you have pizza experience? If so how long?Shift availability:
Night Shift (Required) Day Shift (Preferred) Ability toCommute:
Calabash, NC 28467 (Required)Work Location:
In personBenefits
- Flexible Work Schedules
- Professional Development
- Dental Insurance
- Discounts/Reimbursements