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Boots Bar & Grill
Line Cook/Prep Cook
Career Insights for Cook
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Scorecard
Based on North Dakota data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$35,644 / year median in North Dakota
-4% projected decline
Job Description
Boots Bar & Grill is hiring a line cook to join our team for the remainder of the 2026 season! We are located in Medora, ND, the #1 tourist destination in the state! Housing could be provided if needed. Reliable transportation is needed. Our busy season is during the summer months from June through August, however we still stay steady during fall and winter. Although this is our slower time of the year, there are times when we get busy for special events and hunting season. This position requires being able to handle pressure and work in very fast paced circumstances. Overtime is generally required. Medora is a beautiful and unique town located just outside of the Theodore Roosevelt National Park. If you are looking to explore somewhere new and work at a fun/busy place, this could be a perfect fit for you! If you're interested, calling is preferred. Call Kyle at (701) 690-7364.