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EHPV Operating Group LLC

Kitchen Staff - Cook - Big Red Restaurant

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,613 / year median in Nebraska

+1% projected growth

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Job Description

Kitchen Staff
  • Cook
  • Big Red Restaurant EHPV Operating Group LLC Lincoln, NE Job Details Part-time | Full-time 16 hours ago Qualifications Kitchen health and safety standards Food production Food service health code compliance Food safety sanitizing procedures Meal preparation Entry level Full Job Description Big Red Restaurant & Sports Bar
  • 955 West O, Lincoln, NE
  • has an excellent opportunity for cooks in our high volume, full-service restaurant and sports bar.
The Kitchen staff position is an important part of every meal we serve and each guest's experience in our restaurant. They prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Ensure appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.