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HC
Howard County Medical Center
Cook
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Nebraska data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,613 / year median in Nebraska
+1% projected growth
Job Description
Cook Howard County Medical Center invites applications for the position of Cook at its location in St. Paul, Nebraska. This position is responsible for preparing and cooking all meals for patients, employees and visitors working from the posted menus, patient marked menus and patients diets as ordered by physicians.