Pizza Cook

Position:

Pizza Cook Reports to:

Director of Operations Location:

Gourmet Italian Cuisine Restaurant •

MUST HAVE THE FOLLOWING AVAILABILITY BELOW TO BE CONSIDERED FOR THE INTERVIEW PROCESS

• Overview We are seeking a passionate and skilled Pizza Cook to join our team. The ideal candidate must have experience in the food industry and a strong understanding of culinary techniques, particularly in pizza preparation. This role requires creativity, attention to detail, and a commitment to delivering high-quality dishes in a fast-paced environment. If you thrive in a team-oriented setting and have a love for crafting delicious pizzas, we want to hear from you! Duties Prepare pizzas out of our menu and based on custom orders Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed Make fresh tomato, pesto and white cream sauces Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms) Cut, slice and grill meats like chicken, ham and beef Monitor food stock and place orders, as needed Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour) Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads Maintain a clean cooking station and sterilize equipment Requirements Previous experience as a cook in the food service or culinary industry is preferred. Knowledge of fine dining standards and techniques is a plus. Strong knife skills and familiarity with various cooking methods. Ability to handle food safely and maintain hygiene standards. Excellent teamwork and communication skills. Flexibility to work various shifts, including evenings and weekends. A passion for cooking and creating exceptional dining experiences. Join our team and bring your culinary talents to life as a Pizza Cook!