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Wingstop
Line Cook
Career Insights for Cook
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Scorecard
Based on New Jersey data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$37,488 / year median in New Jersey
+6% projected growth
Job Description
Line Cook Wingstop - 3.2 Hoboken, NJ Job Details Part-time | Full-time $16 - $17 an hour 13 hours ago Qualifications Kitchen health and safety standards Industrial fryers Food service customer order management Food service health code compliance Safety regulations Unloading English Making change Food safety sanitizing procedures Commercial kitchen cleaning Decision making Packaging Food garnishing Retail math Communication skills Entry level Kitchen organization Sauce preparation