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Line Cook

Job

HUDSON RAMEN CONCEPTS LLC

Jersey City, NJ (In Person)

$52,000 Salary, Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 7/5/2026

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Job Description

Join the MENSHO Jersey City kitchen as a Line Cook. Work alongside our team to prepare and plate world-class ramen in a fast-paced open kitchen, for a brand recognized by the
MICHELIN
Guide.
COMPENSATION & INCENTIVES
  • Hourly range: $24
  • 26/hour (commensurate with experience) plus tips
  • Participation in our house tip pool
  • Full-time team members are eligible for our store profit-sharing pool
CORE REQUIREMENTS
  • Strong work ethic and team-oriented mindset
  • Ability to work in a fast-paced kitchen environment
  • Prior kitchen or restaurant experience preferred
  • Japanese dining or ramen experience is a plus
  • Comfortable working in an open kitchen environment
  • Responsible for food preparation, station setup, plating, and kitchen support
  • Strong attention to cleanliness and kitchen organization
  • Ability to maintain consistency during high-volume service periods
  • Weekend and evening availability required
BENEFITS
  • Free staff meals
  • New Jersey paid sick leave (from day one)
  • Flexible scheduling
  • Profit-sharing pool and house tip pool (as above)
EMPLOYMENT TERMS
  • Full-time, hourly (overtime paid at 1.5x over 40 hours/week)
  • 90-day introductory period; full pay from day one
  • Must have long-term and stable U.
S. work authorization
HIRING TIMELINE
(2026)
  • Application deadline: July-August
  • Interview invitations: on a rolling basis
  • Expected start date: September-October (target opening around October)
Location:
505 Summit Ave, Jersey City, NJ |
Instagram:
@mensho_newjersey |
Apply:
menshojersey@gmail.com