Tallo logoTallo logo

Cook

Job

RWJBarnabas Health

New Brunswick, NJ (In Person)

$40,102 Salary, Full-Time

Posted 3 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/14/2026

Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
43
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Job Title:
Cook Location:
Morris Cancer Center Department Name:
Dietary-Management Req #: 0000245566
Status:
Hourly Shift:
Day Pay Range:
$19.28 - $19.28 per hour
Pay Transparency:
The above reflects the anticipated hourly wage range for this position if hired to work in New Jersey. The compensation offered to the candidate selected for the position will depend on several factors, including the candidate's educational background, skills and professional experience.
Job Overview:
We are seeking a dedicated and experienced Cook to join our team. In this role, you will be responsible for preparing and serving meals that not only taste excellent but also meet the necessary nutritional requirements. Your passion for cooking, knowledge of various cuisines, and ability to work in a fast-paced environment will be key to our culinary operations.
Qualifications:
Required:
Successful completion of general and department specific orientation 2 yrs cooking experience or Culinary Training Ability to follow all sanitation procedures. Ability to work in a team.
Preferred:
Preferable Experience in hospitality, a hospital or healthcare setting Serv-safe certificate Knowledge of various cuisines and cooking techniques.
Scheduling Requirements:
This is a full-time position with a shift from 11:00 AM to 7:30 PM. The candidate must be available to work on weekdays and weekends as well as holidays.
Essential Functions:
Accurately prepare patient meals in timely manner Provide excellent customer service to patients and their families Maintain a clean and tidy work station Handle all questions and inquiries with professionalism and courtesy Assist in other areas as needed based on staffing and patient flow. Operate commercial cooking equipment Ensure all food and other items are stored properly. Comply with nutrition and sanitation guidelines.
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

Similar remote jobs

Similar jobs in New Brunswick, NJ

Similar jobs in New Jersey