Line Cook/Prep Cook

Line Cook/Prep Cook Rio Grande Winery Las Cruces, NM Job Details Part-time | Full-time $14.50 - $16.00 an hour 13 hours ago Benefits Opportunities for advancement Flexible schedule Qualifications Pre-cooking preparation Teamwork Attention to detail Kitchen stations Time management Full Job Description Line Cook - Full-Time /

Part-Time Pay:

$14.50 - $16.00 per hour (based on experience)

Job Type:

Full-Time or Part-Time Schedule:

Days, Evenings, Weekends, and Holidays as

Needed Location:

5321 Highway 28, Las Cruces

NM 88005

Job Overview We are seeking a dependable, hardworking, and team-oriented Line Cook to join our kitchen team. The ideal candidate will have a passion for food, strong attention to detail, and the ability to thrive in a fast-paced environment. The Line Cook is responsible for preparing menu items according to recipes and quality standards while maintaining a clean, organized, and safe work area. Duties and Responsibilities Prepare and cook menu items according to established recipes and presentation standards. Set up and stock stations with all necessary supplies before service. Ensure food quality, consistency, and portion control standards are met. Follow all food safety, sanitation, and health department guidelines. Maintain a clean and organized workstation throughout each shift. Properly store, label, and rotate food products using FIFO methods. Assist with receiving and organizing inventory deliveries. Communicate effectively with kitchen staff and management to ensure smooth operations. Monitor food levels and notify management of low inventory items. Assist with kitchen opening and closing procedures. Support team members during busy service periods and special events. QualificationsRequired Ability to work in a fast-paced environment. Ability to stand for extended periods and lift up to 50 pounds. Strong organizational and time management skills. Reliable transportation and attendance. Ability to work flexible schedules, including evenings, weekends, and holidays. Preferred Previous restaurant or kitchen experience. Knowledge of food safety and sanitation practices. Food Handler Certification (or willingness to obtain). Skills Food Preparation Knife Skills Time Management Teamwork Multitasking Attention to Detail Food Safety & Sanitation Communication Skills Benefits Competitive hourly pay Employee meal discounts Flexible scheduling Opportunities for advancement Training and development programs Positive team-oriented work environment Physical Requirements Standing and walking for long periods. Frequent bending, lifting, reaching, and carrying items up to 50 pounds. Ability to work in hot, cold, and fast-paced kitchen environments. Equal Opportunity Employer Rio Grande Winery is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Hiring Urgently We are looking to fill this position immediately and encourage qualified candidates to apply today.

Pay:

$14.50 - $16.00 per hour

Benefits:

Flexible schedule Application Question(s): Are you able to lift up to 50 pounds? Do you have experience working in a high-volume kitchen? Are you able to work evenings, weekends, and holidays? Ability to

Commute:

Las Cruces, NM 88005 (Preferred)

Work Location:

In person