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Line Cook
Career Insights for Cook
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Scorecard
Based on New York data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$36,003 / year median in New York
+14% projected growth
Job Description
Loomie's Luncheonette is a locally owned neighborhood café and luncheonette in the heart of Catskill, New York. We believe that great food doesn't have to be complicated - it just has to be thoughtfully made with quality ingredients and served with genuine hospitality. Our menu features house-made soups, fresh sandwiches, seasonal salads, breakfast favorites, specialty coffee, and baked goods sourced from local partners whenever possible. We're committed to supporting the incredible farmers, bakers, and makers in our community while creating a welcoming space where everyone feels at home.