Cold Line Cook 16245 Crossbay Blvd, Howard Beach, NY 11414 $18
- $20 an hour
- Part-time, Full-time $18
- $20 an hour
- Part-time, Full-time Cold Station Cook (Catering)
Position Summary:
Russo's Hospitality is looking for a Cold Station Cook with at least 2 years of experience. This role focuses on preparing and presenting cold dishes and appetizers for large catering events. We're looking for someone who is detail-oriented, creative, and works well in a fast-paced kitchen.
Key Responsibilities:
Stock and set up the station for service Prepare and assemble cold dishes and appetizers following recipes Ensure food is presented neatly and attractively Work efficiently in a fast-paced environment while maintaining quality Follow all cleanliness and food safety standards Work as part of a team with a positive attitude
Requirements:
At least 2 years of cold station experience Ability to stand for long periods and work in varying temperatures Strong attention to detail and organization Must be able to reliably commute to Howard Beach, Queens for scheduled shifts
Position Details:
Full-Time and Part-Time available
Pay:
$18
- 20 per hour (based on experience)
Schedule:
Flexible, including weekdays, evenings, weekends, and holidays Please send resumes to susanne@russosonthebay.com.
MUST BE AUTHORIZE TO WORK IN THE US.
Russo's On The Bay We are an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. I understand that failure to reveal any prior employer or giving false or misleading information by me on any part of this Application for Employment can result in disqualification for employment consideration or, if hired, may be grounds for termination from the company or its' subsidiaries.
Job Types:
Full-time, Part-time Pay:
$18.00
00 per hour
Benefits:
Employee discount Flexible schedule Paid time off Paid training People with a criminal record are encouraged to apply Application Question(s): 1. Have you worked in the catering or hospitality industry before? If yes, please provide details about your previous roles and responsibilities. 2. What interests you about working at Russo's on the Bay specifically? 3. Describe your experience in customer service. What do you believe are the key aspects of providing excellent customer service in a restaurant/ catering hall setting? 4. Russo's on the Bay emphasizes attention to detail in presentation and service. How do you ensure that every detail is taken care of during an event? Are you familiar with the types of events and functions that Russo's on the Bay caters to? If yes, please elaborate.
Work Location:
In person