Pizza Maker/Kitchen Staff

Toss & Fire is an award-winning pizza company known for wood-fired cooking, high-quality ingredients, and multiple pizza styles—including wood-fired, New York, Detroit, and New Haven apizza. We're looking for a motivated pizza cook to join our North Syracuse team and work in a fast-paced, high-level kitchen.

Pay:

$18.50+ per hour (including tips) Part-time with potential for full-time Must have night & weekend availability What You'll Do Stretch dough and build pizzas across multiple styles Work wood-fired and/or deck ovens during service Execute orders for dine-in, takeout, and delivery Maintain speed, consistency, and high food quality Prep ingredients and restock the pizza station Assist with catering and food truck prep as needed Keep your station clean, organized, and ready for service Support dish and team operations when needed What We're Looking For Strong work ethic and attention to detail Ability to work in a fast-paced kitchen environment Team player with a "get it done" attitude Kitchen or pizza experience preferred (but we will train the right person) Ability to lift 50+ lbs (flour, dough trays, etc.) Why Work at Toss & Fire? Work with wood-fired ovens and multiple pizza styles Tips included in pay Opportunity to grow into lead or management roles High-energy, team-driven kitchen Employee discounts and free meals Be part of a brand known for quality and innovation This is a fast-paced, physically demanding role—especially during peak hours. We're looking for people who can handle pressure and take pride in their work.

Job Types:

Full-time, Part-time Pay:

From $18.50 per hour

Benefits:

Employee discount

Shift:

Night shift Shift availability: Night Shift (Required) Ability to

Commute:

North Syracuse, NY 13212 (Required)

Work Location:

In person