Line Cook

Line Cook

SCHUTTE HOSPITALITY GROUP - 5.0

Williamsville, NY Job Details Part-time | Full-time $18 - $20 an hour 1 day ago Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Dietary aide experience Food service health code compliance Kitchen knives Attention to detail Kitchen grills Full Job Description Britesmith Brewing, 5611 Main Street Is HIRIING!! Job Overview Join our dynamic culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be the backbone of our kitchen, preparing and cooking a variety of delicious dishes with precision and flair. Your culinary skills will help create memorable dining experiences for our guests, ensuring every plate meets our high standards of quality and presentation. If you thrive in a fast-paced environment and love turning fresh ingredients into mouthwatering meals, this is your chance to make a real impact in a vibrant food service setting. Responsibilities Prepare ingredients and cook menu items according to established recipes and standards Maintain cleanliness and organization of workstations to ensure food safety and hygiene compliance Assist with meal assembly, plating, and portioning to deliver visually appealing dishes Follow all food handling procedures, including proper storage, sanitation, and safety protocols Support kitchen team members in food preparation tasks and coordinate with servers for timely service Ensure all food is cooked to the correct temperature and presented attractively before serving Requirements Previous experience in food preparation, cooking, or restaurant settings is highly desirable Knowledge of food safety standards and proper food handling techniques Strong knife skills and familiarity with various cooking methods Experience working in dietary departments or dietary aide roles is a plus Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent teamwork skills with a positive attitude towards serving guests Basic understanding of meal planning, catering, and food industry best practices Join us as a vital part of our culinary team where your skills will be valued, your creativity encouraged, and your efforts celebrated! We're committed to providing a supportive environment that fosters growth, learning, and delicious success.

Pay:

$18.00 - $20.00 per hour

Work Location:

In person