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Stillwater Valley Golf Club

Golf Course Cook (Part-time Seasonal)

Entry-Level JobVerifiedNo experience needed

Career Insights for Cook

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Based on Ohio data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,646 / year median in Ohio

-1% projected decline

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Job Description

Stillwater Valley Golf Club is looking to hire a seasonal kitchen line cook. See below for more information regarding duties of the position. If interested, please send resume to svanatta@swvgolf.com.
  • Prepping and cooking menu items in snack bar and event center
  • Provides exceptional service to all customers
  • Assisting bar / servers, pro shop as needed
  • Responsible for fulfilling all food orders
  • Maintains all food service standards
  • Responsible for performing closing duties
  • Ensures cleanliness of work area and facilities Part Time Seasonal with opportunity for work continuing into Fall & Winter.
Physical Setting:
Golf Clubhouse, Bar, Casual Restaurant, Event Center Schedule:
Work week will include evenings and weekends
Job Types:
Temporary, Part-time Pay:
$15.00
  • $19.
00 per hour
Benefits:
401(k)
Work Location:
In person