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TC
The Cottages of Clayton
Cook
Entry-Level JobVerifiedNo experience needed
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Based on Ohio data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,646 / year median in Ohio
-1% projected decline
Job Description
Cook The Cottages of Clayton Dayton, OH Job Details Part-time 1 hour ago Qualifications Teamwork ServSafe Customer service Food preparation Food Handler Certification Full Job Description Do you love making people happy with your cooking? Are you able to prepare food for a crowd? Are you a skilled, experienced, dependable Cook? If so, then cooking for the residents at The Cottages of Clayton may be your next calling!
Responsibilities are:
- Cooking and preparing various dishes that are delicious and nutritious
- Ensuring all food is prepared according to recipes and food safety standards
- Maintaining a clean and organized kitchen
- Following proper food handling and storage procedures
- Collaborating with the kitchen team to ensure timely and efficient meal preparation
- Assisting with inventory management and stock rotation
Qualifications :
- Previous experience working in a kitchen or food industry preferred
- Knowledge of residential facility dietary department is a plus
- Familiarity with commercial kitchen equipment and utensils
- Basic understanding of food handling and safety guidelines, ServSafe a plus
- Strong customer service skills
- Excellent communication and teamwork abilities
- Culinary training or certification is a bonus but not necessary If you are passionate about cooking and enjoy serving residents with a smile, we would love to hear from you!