Prep Cook

Prep Cook Cakez Maple Heights, OH Job Details Part-time | Full-time $21.56 - $25.96 an hour 1 day ago Benefits Paid training Opportunities for advancement Qualifications Food handling Cooking Knife skills Food safety Full Job Description Job Overview Join our dynamic culinary team at our new breakfast brunch and coffee bar with seasonal 3 day weekend extended dinner hours as a Line Cook, Prep Cook, or Dishwasher and become an essential part of delivering exceptional dining experiences! This energetic role offers an exciting opportunity to develop your culinary skills, contribute to a vibrant kitchen environment, and support the smooth operation of our food service. Whether you're passionate about food preparation, eager to learn new techniques, or committed to maintaining high standards of cleanliness and safety, this position provides a rewarding platform to grow within the food industry. Paid training and opportunities for advancement make this an ideal role for motivated individuals looking to make their mark in hospitality. Duties Prepare ingredients and assist in meal assembly according to established recipes and menu specifications Support kitchen staff by handling food prep tasks such as chopping, slicing, and portioning ingredients efficiently and safely Maintain cleanliness of workstations, utensils, and cooking equipment in compliance with food safety standards Operate dishwashing machinery and hand wash cookware, utensils, and dishes to ensure a clean and organized kitchen environment Assist with basic cooking tasks under supervision, including grilling, sautéing, or plating dishes for service Follow proper food handling procedures to ensure safety and quality in all food preparation activities Support catering events or special functions by preparing ingredients or assisting with setup and cleanup as needed Requirements Prior experience in a restaurant, dietary department, or food service setting is highly desirable Knowledge of food safety practices and proper food handling techniques Strong knife skills and familiarity with basic cooking methods such as chopping, sautéing, boiling, and baking Ability to work efficiently in a fast-paced environment while maintaining attention to detail Excellent teamwork skills with a positive attitude toward supporting kitchen operations Flexibility to work various shifts including evenings, weekends, or holidays as required Previous experience in dietary aide roles or menu planning is a plus but not mandatory Join us if you're ready to bring energy and enthusiasm to a fast-moving kitchen! We're committed to fostering a supportive environment where your culinary talents can flourish while ensuring top-notch food safety and service standards. This paid position offers valuable experience across the food industry spectrum—perfect for those eager to advance their career in hospitality or culinary arts.

Pay:

$21.56 - $25.96 per hour

Work Location:

In person