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Meadow Wind

AM Dietary Cook

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$32,646 / year median in Ohio

-1% projected decline

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Job Description

Meadow Wind located in Massillon, Ohio is seeking an experienced Full-Time Dietary Cook to join our team! "Great Place to Work" Certified for the 2nd Year in a Row
RESPONSIBILITIES OF
Dietary Cook :
Assisting with meal and snack preparation Working in the dish room as requested Serving food and/or assisting residents Maintaining the cleanliness and sanitation of kitchens and dining rooms Assisting our Cooks in preparing meals
MANDATORY QUALIFICATIONS OF
Dietary Cook:
All qualified applicants MUST have the following: ServSafe Certified High school graduate Experience in quantity food preparation/production, preferred Experience in LTC preferred
SKILLS AND QUALITIES OF
Dietary Cook :
All qualified applicants should possess the following qualities: Excellent communication skills both written and verbal. Ability to respect all members of the healthcare team Solid work history with excellent attendance and punctuality and Patience, understanding and compassion for those requiring our care.
Job Type:
Full-time IND123