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The Red Pig Inn
Line Cook
Career Insights for Cook
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Scorecard
Based on Ohio data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,646 / year median in Ohio
-1% projected decline
Job Description
About us The Red Pig Inn is a local small business in Ottawa, OH. We are professional, agile and our goal is to serve the community with the highest standards possible, both in food quality and customer service. The Red Pig is proud to take back the crown from the Lima News Community Choice Awards "Best in Region", Winning the categories of "Best BBQ and Best Ribs" for the last 3 years.