Line Cook/Prep Cook

Line Cook/Prep Cook Basil Pizza and Wine Bar - 3.4 Perrysburg, OH Job Details Part-time | Full-time $16 - $18 an hour 3 days ago Benefits Paid training Employee discount Opportunities for advancement Flexible schedule Qualifications Food handling Cooking Meal preparation Food industry Knife skills Full Job Description Basil Pizza & Wine Bar is seeking a dependable, motivated, and team-oriented Line Cook / Prep Cook to join our kitchen team. This position is responsible for preparing ingredients, executing menu items to recipe standards, maintaining a clean and organized workstation, and supporting efficient kitchen operations during service. The ideal candidate takes pride in consistency, works with urgency, and contributes positively to a professional kitchen environment.

Responsibilities:

Prepare ingredients according to recipes, prep lists, and production needs. Execute menu items accurately and consistently during service. Follow portioning, presentation, and quality standards. Maintain clean, organized, and fully stocked stations throughout the shift. Practice proper food handling, labeling, dating, storage, and FIFO procedures. Assist with receiving and organizing deliveries. Complete opening, running, and closing duties as assigned. Communicate effectively with team members and management. Follow all health department, sanitation, and safety guidelines. Support cross-training efforts and assist in other kitchen areas when needed.

Qualifications:

Previous kitchen experience preferred but not required. Ability to work in a fast-paced environment while maintaining attention to detail. Strong work ethic, reliability, and punctuality. Ability to follow recipes and instructions consistently. Positive attitude and willingness to learn. Ability to stand for extended periods and lift up to 50 pounds.

What We Expect:

Arrive on time and prepared for every shift. Work with speed, urgency, and professionalism. Treat guests and fellow team members with respect. Take ownership of your station and responsibilities. Maintain high standards of cleanliness, organization, and food quality.

Benefits:

Competitive pay based on experience. Opportunities for growth and advancement. Cross-training and skill development. Employee meal discounts. Positive, team-focused work environment. Join a kitchen committed to quality, teamwork, and continuous improvement while helping create memorable dining experiences for our guests. Any Questions? Reach out to Chef Christopher directly:

Job Types:

Full-time, Part-time Pay:

$16.00 - $18.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person