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C
Ciao!
Line Cook - Night and Weekend Availability Required
Entry-Level JobVerifiedNo experience needed
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Based on Ohio data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$32,646 / year median in Ohio
-1% projected decline
Job Description
Line Cook - Night and Weekend Availability Required Ciao! - 3.7 Sylvania, OH Job Details Part-time | Full-time $16 - $18 an hour 16 hours ago Benefits Paid holidays Health insurance Paid time off Flexible schedule Qualifications Grilling Sautéing Entry level Kitchen experience Full Job Description Please call restaurant to set up an interview time with either Geoff Stieve (GM) or Chef Ben Gorsha (419)882-6014 Ciao! is the place where friends and family come to enjoy creative specialties of the house. At Ciao!, we use only the finest seasonal ingredients and fresh herbs straight from our own herb garden. We feature intriguing cuisine from every part of Italy, from the spicy red sauces of the south to the aromatic grilled dishes of Tuscany. Enjoy the last of summer while dining outside at our beautifully landscaped outdoor patio. Ciao! is a locally owned and operated restaurant.