Cook I - Tulsa Club Hotel - Tulsa, OK 74103

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Cook I for the Tulsa Club Hotel in Tulsa, OK 74103 If you take pride in creating quality food, thrive in a fast-paced kitchen, and understand the impact a great dining experience has on a guest's stay — we'd love to meet you. We're looking for a dependable and team-oriented Cook I to prepare food in accordance with production requirements, brand standards, and quality expectations while maintaining a clean, safe, and organized kitchen environment. What You'll Do Prepare menu items according to recipes, guest requests, and brand standards Maintain cleanliness, sanitation, and organization throughout the kitchen Properly store, label, and rotate food products Assist with requisitions, inventory, and receiving deliveries Operate kitchen equipment safely and efficiently Coordinate with kitchen leadership and other hotel departments Promptly report maintenance or safety concerns Support buffet, banquet, and event preparation as needed Deliver professional, courteous service to guests and team members alike What We're Looking For High School diploma or equivalent required Experience with Marriott, Hilton, IHG, Wyndham, or Hyatt standards preferred Core Skills & Abilities Knowledge of food preparation, sanitation, and kitchen safety standards Ability to read recipes and follow instructions accurately Strong communication and teamwork skills Self-motivated with the ability to work efficiently in a fast-paced environment Ability to safely operate kitchen equipment including ovens, slicers, mixers, steamers, and grills Flexible availability including nights, weekends, and holidays Work Environment & Physical Requirements Ability to work in both climate-controlled and extreme temperature environments, including kitchens and freezers Must be able to stand for extended periods and move throughout the kitchen efficiently Frequent bending, lifting, pushing, pulling, and repetitive motion required Ability to regularly lift up to 50 lbs. and push equipment up to 250 lbs. Requires strong manual dexterity, communication skills, and attention to detail What Makes You a Great Fit Passion for food, hospitality, and guest service Positive attitude and team-first mindset Strong problem-solving and time management skills Ability to remain professional and adaptable under pressure Commitment to cleanliness, consistency, and quality

Amazing Benefits At A Glance:

$17/hour Team Driven and Values Based Culture Medical/Dental/Vision Vacation & Holiday Pay Same-day pay available Employee Assistance Program Career Growth Opportunities/ Manager Training Program Reduced Room Rates throughout the portfolio Third Party Perks (Movie Tickets, Attractions, Other) 401(k) Employee assistance program Employee discount Flexible schedule Flexible spending account Life insurance Parental leave Referral program