Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Holiday Inn Express and Suites

Breakfast Line Cook

Career Insights for Cook

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Oregon data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,182 / year median in Oregon

+6% projected growth

Explore Career

Job Description

Breakfast Line Cook Holiday Inn Express and Suites Portland, OR Job Details Part-time From $20 an hour 1 hour ago Benefits Opportunities for advancement Qualifications Pre-cooking preparation Teamwork ServSafe OLCC Service Permit Kitchen stations Food Handler Certification Full Job Description If You Are an Experienced Breakfast Line Cook - Start Your Day with Us! We're looking for a dependable, energetic Breakfast Line Cook who takes pride in preparing great food, working as part of a team, and creating a great start to our hotel guests' day. If you're the kind of cook who enjoys the energy of a busy breakfast service, takes pride in a beautiful and well-stocked buffet, keeps your station spotless, and likes seeing guests leave happy after a great breakfast—you might be exactly who we're looking for! This position requires a 5:00 AM start time , so we're looking for someone who is dependable, punctual, and ready to hit the ground running first thing in the morning. What You'll Be Doing Prepare and cook breakfast buffet items according to standardized recipes Set up and stock your cooking station before breakfast service Ensure the breakfast buffet is properly prepared, replenished, and presented Maintain proper food temperatures and safe food handling practices Assist with prep work including chopping, portioning, marinating, and labeling Monitor food levels and communicate with the team when additional preparation is needed Work efficiently during busy breakfast periods Help receive and properly store food deliveries Assist with banquet and special event food preparation as needed Complete opening and closing kitchen duties Keep your workstation clean, organized, and inspection-ready throughout your shift
We're Looking For Someone Who:
Has a Valid Oregon Food Handler's Card - OLCC Certification & ServSafe a Plus! Can reliably arrive and be ready to work at 5:00 AM Loves cooking and takes pride in every buffet item prepared Has previous line cook or commercial kitchen experience Works well under pressure during busy breakfast periods Understands food safety and sanitation standards Can multitask while maintaining quality Communicates well with coworkers and restaurant staff Is committed to providing exceptional guest experiences Has open availability , including weekends and holidays Physical Requirements Ability to stand for extended periods Ability to lift up to 40 lbs. Ability to work safely in a hot, fast-paced kitchen environment Ability to perform repetitive bending, reaching, lifting, and food preparation tasks Why Join Our Team? IHG employee hotel discounts worldwide Opportunities for growth and advancement Supportive team environment A kitchen where teamwork matters The opportunity to be part of creating a great breakfast experience for our hotel guests Ready to Rise and Shine? If you're an early riser who is dependable, hardworking, and passionate about preparing great breakfast food , we'd love to meet you! Equal Opportunity Employer We are committed to creating a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to any protected status under applicable law.
Pay:
From $20.00 per hour
Experience:
Breakfast Line Cook:
1 year (Preferred) Ability to
Commute:
Portland, OR 97220 (Required)
Work Location:
In person

Benefits

  • Dental Insurance