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PN
Plain N' Fancy Donut Shop
Line Cook/Prep Cook 2-3 yrs experience
Career Insights for Cook
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Scorecard
Based on Pennsylvania data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$35,110 / year median in Pennsylvania
-5% projected decline
Job Description
Overview We are seeking a skilled Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for culinary arts and be experienced in food preparation and kitchen operations. Duties
- Prepare ingredients for cooking, including washing, chopping, and storing
- Assist in menu planning and ensuring food quality meets standards
- Cook and plate various dishes according to recipes
- Maintain a clean and organized kitchen environment
- Collaborate with the culinary team to ensure smooth kitchen operations Skills
- Proficiency in food preparation techniques
- Knowledge of kitchen equipment and utensils
- Experience in menu planning and meal preparation
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and organizational skills If you are a dedicated cook with a passion for creating delicious meals, we invite you to apply for this exciting opportunity to showcase your culinary skills.
Job Type:
Full-time Pay:
$14.72- $15.
Benefits:
Employee discountExperience:
Restaurant experience: 2 years (Required) Shift availability: Day Shift (Preferred) Ability toRelocate:
Schuylkill Haven, PA 17972: Relocate before starting work (Preferred)Work Location:
In personBenefits
- Dental Insurance
- Discounts/Reimbursements