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LONGUE VUE CLUB

Line/Prep Cook

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$35,110 / year median in Pennsylvania

-5% projected decline

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Job Description

Line/Prep Cook
LONGUE VUE CLUB - 3.6
Verona, PA Job Details Full-time $17 an hour 23 hours ago Benefits Paid training Employee discount Opportunities for advancement Flexible schedule Qualifications Kitchen health and safety standards Hospitality Recipe adherence Maintaining an organized workspace Food service health code compliance Cleaning kitchen areas Food safety sanitizing procedures Food supply stocking Entry level Kitchen organization Communication with kitchen staff Full Job Description Join the culinary team at Longue Vue Club , one of the Pittsburgh area's premier private country clubs. We're looking for dependable, motivated cooks who take pride in preparing high-quality food in a professional kitchen. Whether you're an experienced line cook or looking to grow your culinary career, we'd love to meet you.
Position:
Full & Part-Time Line Cook À
La Carte Dining Banquets & Special Events Seasonal & Year-Round Opportunities Available What You'll Do:
Prepare and cook menu items according to club recipes and standards. Assist with banquet production and event execution. Maintain a clean, organized, and sanitary workstation. Work collaboratively with the culinary team during service. Help with food preparation, stocking, and kitchen organization. Follow all food safety and sanitation procedures.
What We're Looking For:
Passion for cooking and hospitality. Ability to work in a fast-paced, team-oriented environment. Dependable with a strong work ethic and attention to detail. Previous kitchen experience preferred, but we are willing to train motivated individuals. Availability to work evenings, weekends, and holidays as needed. Why Join Longue Vue Club? Competitive hourly pay. Flexible part-time scheduling. Complimentary employee meals during shifts. Opportunity to gain experience in both restaurant and banquet culinary operations. Positive team culture with opportunities for advancement. If you're passionate about great food and enjoy working in a professional culinary environment, we'd love to have you on our team.
Benefits:
Employee discount Flexible schedule Paid training