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Meal prep cook

Once per Wk Meal Prep Must Follow Specific Directions Exactly

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Looking for someone to buy groceries, prepare and deliver meals to my home 1 time per week. You'll cook at your home; I'll provide the weekly containers for cooking. Meals must be delivered fresh (not frozen), and my directions must be followed exactly—no shortcuts, changes, or improvising.
The three meals are:
Meal 1: Chicken Porridge Must be made precisely as instructed. Takes about 2 hours. Yields 13 containers (36 oz each). Meal 2: Beef Bone Broth Zero room for modifications. Simmer and reduce for 10-14 days. Delivered fresh. You will deliver 4 quarts every other week. This is not a weekly delivery. Deliver every other week. Meal 3: Beef Stew This is fully flexible—ingredients can vary weekly. Yields two 36 oz containers. I'm looking for someone who's reliable and consistent, can deliver at the same day and time every week, is detail-oriented, and is comfortable following the exact same steps without variation. I also want someone who's receptive to feedback, willing to change when they do something incorrectly, communicates promptly, and proactively gives me a heads-up if they change anything at all with the weekly deliveries.
Pay:
$400.00 per week
Work Location:
Hybrid remote in Santa Monica, CA 90402