Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

JT Commons

Line Cook

Entry-Level JobVerifiedNo experience needed

Career Insights for Cook

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Rhode Island data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$38,292 / year median in Rhode Island

+15% projected growth

Explore Career

Job Description

Line Cook JT Commons - 4.0 Middletown, RI Job Details $20 - $25 an hour 5 days ago Benefits Health insurance Dental insurance Flexible spending account Paid time off Employee assistance program Vision insurance 401(k) matching Employee discount Referral program Qualifications Food production Recipe adherence Food handling Vegetable preparation Cutting Meat preparation Organizational skills Meat cookery Measuring ingredients Chopping vegetables Food mixing Entry level Sauce preparation Full Job Description Line Cook JT Commons Middletown, RI J.T. Commons is looking for a Line Cook to join the team. A casual spot anchored by an exciting and extensive pizza program and a menu that celebrates everyday favorites, J.T. Commons will offer year-round dining featuring a large bar and dining room with plenty of space to talk, watch the game, and catch up. Al fresco dining will be offered seasonal on the patio. J.T. Commons is proud to be part of the Newport Restaurant Group! About the
Position:
In the Line Cook role, you will be preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food for customers.
About You :
You are passionate about food. You have a strong sense of urgency, great organizational skills, and a positive attitude. You have prior cooking experience or are willing to learn a new skill!
Essential Duties:
Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, and casseroles Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use Prepares meats, fish, vegetables, and other foods Prepares food products as determined by recipe, technique and procedure
Qualifications:
Must have flexible schedule to work during days, nights, weekends, and some holidays as needed Prior experience a plus but not required
Skills & Abilities:
Must be able to stand for long periods of time Ability to lift and move 25-50 pounds Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships
Compensation and Benefits:
Competitive compensation $20-$25/Hour!
RI/MA Sick Leave Financial & Employee Ownership:
Generous Company 401k match
Employee Ownership Opportunities Employee Perks:
35% discount when dining in our locations (including food and beverages) Employee Assistance Program (EAP) Employee Discount Programs Tenure Program Referral Bonus Program Holiday Appreciation Bonus Depending on your annual hours worked, you may also be eligible for:
Health & Wellness:
Medical Dental Vision Flexible and Dependent Care spending account options Health Reimbursement Account (HRA)
Voluntary Benefits:
Telemedicine access Wholesaler Club Reimbursement Program Vacation paid time off
About Newport Restaurant Group:
We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you'll not just be an employee — you'll be eligible to become an owner in the company. Really, there's no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you. If this is the position for you - chat with Sam, our AI chat assistant, to apply! #NRGcareers