Line Cook

Line Cook West Passage Brewery North Kingstown, RI Job Details Part-time | Full-time $17 - $25 an hour 3 hours ago Qualifications Food handling Teamwork Maintaining an organized workspace Inventory control Dietary aide experience Food hygiene Cooking Sanitation procedures Attention to detail Plating Dietary department experience Knife skills Clean workspace maintenance Food safety Entry level Kitchen organization Full Job Description Job Summary You will be joining a small kitchen crew that is dedicated to serving the needs of our customers. We value creativity and passion, matched with skill and efficiency. You will have the opportunity to make a difference in the restaurant/ brewery, and see first hand the impact you make. Responsibilities Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality. Assist with food preparation tasks such as chopping, slicing, marinating, and portioning ingredients efficiently. Maintain cleanliness and organization of workstations, adhering strictly to food safety and sanitation guidelines. Support the kitchen team in meal assembly, plating, and timely delivery of orders during service hours. Follow proper food handling procedures to prevent contamination and ensure freshness of ingredients. Collaborate with kitchen staff to execute menu planning and special event catering requirements seamlessly. Monitor inventory levels and communicate supply needs to ensure smooth kitchen operations. Skills Proven experience in food preparation, cooking, and food service within a restaurant or culinary setting. Strong knife skills with the ability to handle various cutting techniques safely and efficiently. Knowledge of food safety standards and proper sanitation practices in a commercial kitchen. Experience with dietary department procedures or dietary aide responsibilities is a plus. Ability to work under pressure in a fast-paced environment while maintaining attention to detail. Familiarity with menu planning, meal preparation, and catering services enhances your versatility. Excellent teamwork skills with a positive attitude towards serving guests and supporting colleagues. Join us as a vital part of our culinary team where your skills will help craft exceptional dining experiences!

Pay:

$17.00 - $25.00 per hour

Work Location:

In person