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Dietary Cook

Job

Interlochen Health And Rehabilition

Arlington, TX (In Person)

$30,000 Salary, Full-Time

Posted 6 days ago (Updated 15 hours ago) • Actively hiring

Expires 7/21/2026

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Job Description

Between $26k and $34k Per Year DOE (Depends on Experience) Position range in Tarrant County $26k - $34k Per Year Dietary Cook Interlochen Health And Rehabilition
Occupation:
Cooks, Institution and Cafeteria
Location:
Arlington, TX - 76012
Job Type:
Regular, Full Time (30 Hours or More), Permanent Employment, Day Shift
Posted:
06/16/2026 Positions available: 1
Source:
WorkInTexas
Web Site:
WorkInTexas Onsite /
Remote:
Work onsite all of the time
Updated:
06/19/2026
Expires:
08/07/2026 Job #: 17028280 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Education High School Diploma or Equivalent Experience 06 Month(s) Schedule Full Time Job Type Regular Duration Permanent Employment Shift Day Shift Public Transit Available Help for . Dietary Cook Join Our Team as a Dietary Cook Prepare Delicious Meals and Support Resident Well-Being We're seeking a reliable and dedicatedDietary Cookto join our team! This role is essential to ensuring our residents receive nutritious, well-prepared meals. Success in this position requires dependability, strong time management, and the ability to multitask in a fast-paced kitchen environment. Your Impact as a Dietary Cook In this role, you will:
Prepare Meals:
Cook all menu items according to standardized recipes in a safe and sanitary manner
Manage Ingredients:
Suggest creative ways to utilize leftovers and manage overstock efficiently
Ensure Quality Control:
Accurately prepare, portion, and serve meals based on recipes and dietary plans
Maintain Cleanliness:
Clean and sanitize kitchen equipment and work areas according to health standards
Perform Physical Tasks:
Safely lift, bend, and twist as needed during food preparation What Makes You a Great Fit Were looking for someone who: Can follow menus and recipes to consistently produce high-quality meals Ensures meals are prepared and served on time Adapts easily to changing tasks and kitchen needs Works well in a team and can step into a leadership role when needed