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TS
The Saint Dallas
Prep Cook
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Based on Texas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Benefits:
Health insurance Opportunity for advancement Training & development Vision insurance Competitive salary Dental insurance We are looking for a Prep Cook to join our team at The Saint in The Design District! The Saint experience focuses on fresh pasta, dry-aged steaks, and options for vegetarians and vegans.What we are looking for:
Manage the quality of food items. Assisting kitchen with all food preparation. Weigh and measure ingredients accurately. Monitor and check daily food logs. Handle and store food products correctly, FIFO. Must have Food Handler Safety Card. Check in delivers correctly and check for spoilage. Must be able to assist with cleaning projects. Must be able to multitask and complete prep lists in a timely manner.Ideal Candidate:
Candidate must be able to bend and lift to 50 lbs. Must be 18 years of age or older. Must be a team player and have a positive attitude. Kitchen does include vulnerability to hot kitchen elements and cleaning products. Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays. We offer competitive pay and company benefits!Benefits
- Health Insurance
- Dental Insurance
- Vision Insurance