Line Cook/Prep Cook La Casita - 3.9 Houston, TX Job Details Part-time | Full-time | Contract $12 - $14 an hour 15 hours ago Benefits Paid training Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Dietary aide experience Food service cleaning Full Job Description Job Summary We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team. In this role, you will be responsible for preparing high-quality dishes with precision, adhering to recipe standards, and maintaining a clean and organized kitchen environment. Your enthusiasm for food preparation and commitment to safety will contribute to delivering exceptional dining experiences for our guests. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented setting. Responsibilities Prepare ingredients and cook menu items according to established recipes and quality standards Assist in menu planning by preparing ingredients and suggesting improvements based on kitchen operations Operate various kitchen equipment safely and efficiently, including ovens, slicers, mixers, and fryers Maintain cleanliness of workstations, utensils, and kitchen tools in compliance with food safety standards Follow proper food handling procedures to ensure safety and prevent cross-contamination Support meal preparation for service periods, including plating and garnishing dishes as needed Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy hours Qualifications Previous experience in food service, restaurant, or culinary environment preferred Knowledge of food industry safety standards and food safety management practices Strong knife skills with proficiency in slicing techniques and ingredient preparation Experience with dietary department or dietary aide roles is a plus Ability to follow recipes accurately and adhere to meal presentation standards Familiarity with operating kitchen equipment safely and efficiently Excellent communication skills for effective teamwork within the kitchen environment Basic understanding of catering processes and menu planning is advantageous Join us if you're passionate about food preparation, eager to learn new culinary skills, and ready to contribute to a vibrant kitchen team dedicated to excellence!

Pay:

$12.00 - $14.00 per hour Expected hours: 25.0 - 35.0 per week

Benefits:

Paid training

Work Location:

In person