Cook - Lumberton

Between $12.75 and $17.25 Per Hour DOE (Depends on Experience) Position range in Texas $8.95•$12.80 Per hour Cook•Lumberton Chicken Express

Occupation:

Cooks, Fast Food

Location:

Lumberton, TX•77657

Job Type:

Regular, Part Time (Less than 30 Hours), Permanent Employment

Posted:

04/23/2026 Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas Onsite /

Remote:

Work onsite all of the time

Updated:

04/26/2026

Expires:

05/23/2026 Job #: 17006107 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Experience 1 Month(s) Schedule Part Time Job Type Regular Duration Permanent Employment Public Transit Available Help for . Cook Position As a Cook at Chicken Express, your role revolves around preparing and cooking a variety of flavorful items with a focus on quality and consistency. Responsibilities include managing kitchen equipment, maintaining cleanliness, and collaborating with the team to meet customer expectations. Apply now if you have a passion for fast-paced food preparation!

Job Duties:

Fryer Management:

Conduct fryer safety procedures, including cold starting and filter maintenance. Set fryer temperatures (330F for chicken and fish, 350F for side fryers).

Marination Process:

Prepare marination by mixing marination mix, salt, water, and ice in designated tubs. Schedule draining and completion times for marination. Fryer Designation for

Food Safety:

Manage specific fryer duties, including load quantities, cook times, and stirring intervals.

Filter Maintenance:

Sift flour before and after every load of chicken and after every two tenders. Change filters every two loads for fryer and grease maintenance.

Grease and Side Fryer Management:

Change side fryers after lunch and dinner rushes.

Product Marination:

Marinate tenders, chicken, livers/gizzards, and fish following specific procedures.

Batter Process:

Prepare batter by adding batter mix and cold water to the batter pan. Monitor and change batter as needed.