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EM
Edith’s Mexican Buffet
Cook
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Based on Texas data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Cook Edith's Mexican Buffet Pharr, TX Job Details Part-time | Full-time $9
- $11 an hour 23 hours ago Qualifications Pre-cooking preparation Teamwork Attention to detail Organizational skills
Full Job Description Responsibilities:
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized kitchen area
- Collaborate with the kitchen team to ensure smooth operations
- Monitor inventory and communicate any supply needs to the supervisor
- Adhere to all health and safety regulations
Qualifications:
- Previous experience working in a culinary or food service role
- Knowledge of food preparation techniques and culinary terminology
- Familiarity with food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
- Ability to stand for long periods of time and lift heavy objects
- Flexibility to work evenings, weekends, and holidays as required If you have a passion for cooking, enjoy working in a restaurant kitchen, and have the necessary skills, we would love to hear from you.
Note:
This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, qualifications, or working conditions associated with the role.Job Types:
Full-time, Part-time Pay:
$9.00- $11.