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LB
Leona Botanical Cafe & Bar
Line Cook
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$30,752 / year median in Texas
+5% projected growth
Job Description
Looking for reliable and driven Line cooks who enjoy a fast paced, fun kitchen environmentBun Bun BurgerNew concept opening at Leona Botanical garden very soon.
The ideal candidate will be a hard-working self-starter, who is looking to grow along with us. Someone who strives for perfection, detail,and appreciates the opportunity for continued culinary education. Come with a positive attitude, open heart and a mindset for growth and being of service. QualificationsMinimum 2 years of line cook experience in a professionalPassionate about doing what s right Strong knife skills and knowledge of basic cooking techniques.
Ability to work under pressure in a fast-paced environment.
Understanding of food safety and kitchen sanitation practices.
Team player with a positive attitude and strong work ethic.
Flexibility to work evenings, weekends, and holidays as required.
Must be able to stand for extended periods and lift up to 50 lbs.
Active Texas Food Handlers CardAccountableReliablePositive attitudeBenefitsCompetitive wage based on experienceDaily Staff MealOpportunities for training and career growthSupportive and team-oriented environmentExpected hourly rate of $18-22 per hour (including tips) with potential for more
The ideal candidate will be a hard-working self-starter, who is looking to grow along with us. Someone who strives for perfection, detail,and appreciates the opportunity for continued culinary education. Come with a positive attitude, open heart and a mindset for growth and being of service. QualificationsMinimum 2 years of line cook experience in a professionalPassionate about doing what s right Strong knife skills and knowledge of basic cooking techniques.
Ability to work under pressure in a fast-paced environment.
Understanding of food safety and kitchen sanitation practices.
Team player with a positive attitude and strong work ethic.
Flexibility to work evenings, weekends, and holidays as required.
Must be able to stand for extended periods and lift up to 50 lbs.
Active Texas Food Handlers CardAccountableReliablePositive attitudeBenefitsCompetitive wage based on experienceDaily Staff MealOpportunities for training and career growthSupportive and team-oriented environmentExpected hourly rate of $18-22 per hour (including tips) with potential for more