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On Call Cooks

Job

SAGE Dining Services

Alexandria, VA (In Person)

$49,920 Salary, Full-Time

Posted 5 days ago (Updated 1 day ago) • Actively hiring

Expires 6/21/2026

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Job Description

SAGE Dining Services® is seeking experienced, dependable On-Call Cooks to join our team in the DMV area! This is a great opportunity for culinary professionals looking for flexible work- pick up shifts that fit your schedule while working in a variety of professional kitchen environments!
What You'll Do:
Prepare and cook high-quality meals following recipes and production guidelines Assist with food prep, station setup, and service execution Maintain clean, organized, and sanitary work areas Follow food safety and HACCP procedures at all times Support catering events, special functions, and daily meal service as needed Work independently and as part of a team in fast-paced kitchen environments Adapt quickly to different kitchens, teams, and service styles Help with kitchen breakdown and end-of-shift cleaning We're looking for cooks who are passionate about food, take pride in their work, and can jump in confidently wherever needed.
Pay Type:
$24.00
Hourly Time Commitment:
On Call What you'll get: Weekly pay.
Benefits for full-time positions:
Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Employee discount program for retailers, wireless plans, movie tickets, etc. What you'll do: Prepare assigned menu items in strict accordance with SAGE recipes, safety, and allergen policies that exceed our guests' expectations. Ensure that all food is appropriately displayed and visually appealing. Interact positively with SAGE guests and Team Members. Use proper food handling, storage, and sanitation techniques (HAACP). What you'll need: Experience with cooking in a commercial kitchen. Ability to understand and execute recipes and instructions in English. Ability to interact with SAGE guests and Team Members in a professional and positive manner. About SAGE At SAGE, you'll find a collaborative environment where passionate people come together to create great food and feed the future. Whether you're starting your career or looking to take the next step, you'll have opportunities to learn and grow. More than 60% of our Managers are promoted from within, and, with venues nationwide, you'll have the flexibility to explore new roles and locations as your career develops. If you're excited about food, teamwork, and making an impact, this is the place for you. Full-time hourly-paid Team Members enjoy comprehensive medical, dental, and vision coverage with multiple plan options; company-paid short-term disability; company-paid life insurance; supplemental life insurance; a 401(k) with company match; a discount buying program; an employee assistance program; paid holidays and personal days; and benefits through the SAGE Foundation, including access to apply for academic scholarships for dependents and disaster assistance. Long-term disability is available for management Team Members. All Team Members accrue sick time, and full-time Team Members accrue vacation time.
GROW. CREATE. COLLABORATE.
Learn more at sagedining.com or connect with us on Instagram, LinkedIn, Facebook, and X. This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations. Equal opportunity employer. If you're a candidate living in California or applying for a position in California, please visit sagedining.com/blog/post/156768/california-consumer-privacy-notice-to-california-employees-and-job-applicants for information regarding SAGE's California privacy practices.
Job Type:
Full-time Pay:
$24.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Disability insurance Employee discount Health insurance Paid sick time Paid time off Paid training Referral program Vision insurance
Experience:
Cooking:
2 years (Required)
Language:
English (Required)
Work Location:
In person

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