LINE COOK

(Roanoke, VA) Starr Hill Brewery - 4.3 Roanoke, VA Job Details Part-time | Full-time $17 - $20 an hour 1 day ago Benefits Paid holidays Health insurance Dental insurance Paid time off Vision insurance 401(k) matching Qualifications Food and beverage product quality management Food quality maintenance Kitchen health and safety standards Food service health code compliance ServSafe Customer service Brand representation Food service inventory management Kitchen cost control Food safety sanitizing procedures Commercial kitchen cleaning Plating Quality control operations Restaurant supply ordering Entry level Kitchen organization Communication with kitchen staff Full Job Description Starr Hill Brewery is pleased to be hiring line cooks for its tap room located in Roanoke, Virginia. Line cooks will focus on quality bar cuisine in a high-volume, fast-paced setting. Line cooks will be responsible for all aspects of our limited food service operations to include: working with the food manager to order inventory, store and rotate stock, prep and prepare food service items, execute menu items during service, quality control, and keeping our prep and storage spaces clean. This position will work in consultation with the food manager to achieve procedural and budgetary targets and work to deliver exceptional customer service of fresh, handcrafted foods to pair alongside our brewery's award-winning beers. Line cooks will set a tone of culinary professionalism, maximizing efficiency, profitability, and staff accountability to ensure delivery of high-quality, consistent product. The ability to spot problems and resolve them quickly and maintain a levelheaded positive work environment is a must. This position requires an individual who works under a range of circumstances, including shift work, weekend work, holiday work, working with challenging patrons, and working in the fast-paced environment of the beer hall, patio, and rooftop.

Specific job duties include:

Preparing and cooking a streamlined, high-quality menu with speed and consistency Ensuring all food is plated and presented to brand standards Maintaining cleanliness and organization of all kitchen and food prep areas Following food safety and sanitation standards in compliance with SERV Safe and VDACS Participating in daily kitchen setup, prep, and breakdown Assisting in refining processes as food program grows and evolves Communicating clearly with front-of-house staff to ensure timely order delivery Being adaptable to changing menus, service styles, and team needs Serving as an ambassador for

Starr Hill Brewery Experience/Skills:

ServSafe Certification strongly preferred Prior experience in a commercial or fast-paced kitchen setting strongly preferred Strong work ethic, attention to detail, and commitment to quality Ability to take direction, multitask, and stay organized under pressure Passion for great food and customer service Willingness to collaborate and help improve processes as the kitchen grows lexible schedule, including evenings and weekends as needed Available for functions as they arise to ensure that the food is prepared and served as required.

Job Type:

Full Time and Part Time positions available

Pay:

$17-20/hr including tips Starr Hill Brewery offers Full Time Employees competitive compensation and additional benefits including company sponsored healthcare plan with dental and vision, paid time off, 401k with company matching, paid holidays and, of course, free beer! Starr Hill is proud to be an Equal Opportunity Employer. Interested candidates can apply by emailing their resume and employment application to with the subject line "Roanoke Line Cook".