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The Skinny Pancake

Prep Cook & Delivery Driver

Entry-Level JobVerifiedNo experience needed

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$36,854 / year median in Vermont

-4% projected decline

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Job Description

Prep Cook & Delivery Driver — The Skinny Pancake Food Hub Are you looking for a professional prep position in a commercial production kitchen—without the pressure of a la carte service or guest‑facing work? Do you enjoy hands-on food preparation, consistent routines, and being part of a mission‑driven local food company? At The Skinny Pancake's Food Hub, our central commissary kitchen, you'll work in a supportive, production‑focused environment preparing high‑quality ingredients for our restaurants. This is a great opportunity for someone who loves kitchen work, values consistency, and wants to grow their skills in a commercial setting. Public transportation is available. Why You'll Love Working Here Competitive pay: $18.00-$21.00/hour depending on experience 7-8 hour shifts with no late nights (example: 8-4/9-5) A welcoming, collaborative environment where you can be yourself and contribute ideas Daily, freshly prepared meals each day you work Comprehensive, paid training Medical, Dental & Vision insurance options Dining discounts in all restaurant locations 401(k) with company match Accrued Paid Time Off for eligible employees Free employee assistance program Referral bonuses Dedicated, supportive supervision Real opportunities for growth and advancement within a growing local company What You'll Do This role is ideal for someone who enjoys structured, production‑style kitchen work and wants to be part of a team that keeps our restaurants running smoothly.
Your responsibilities will include:
Daily prep work and batch cooking using commercial kitchen equipment Following standardized recipes and portioning for large‑scale production Maintaining a clean, organized, and safe work area Performing opening and closing duties Dishwashing, cleaning, and restocking as needed Working collaboratively with a team in a high‑volume production environment Driving company vehicles to deliver prepared products to restaurant locations A valid driver's license is required What You Bring Reliability, honesty, and respect for your team Ability to learn quickly and stay organized in a fast‑paced production kitchen Strong work ethic and pride in consistent, high‑quality prep work Motivation to grow your skills and take on new responsibilities Flexibility and availability to support the team's needs Who We Are The Skinny Pancake is a mission‑driven, community‑minded company committed to local sourcing, sustainability, and improving the quality of life for hospitality professionals. We're growing, opening new locations, and investing in our teams. We recognize and reward hard work, and we're always looking for great people to join us. If this sounds like the right fit for you, we'd love to meet you. Apply today! Equal Opportunity Employer All qualified applicants will be considered for employment without regard to race, color, ancestry, national origin, religion, creed, age, disability, sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital status, military status, or veteran status. Love Local. The Skinny Pancake is on a mission to change the world by building a safer, healthier, and more delicious food shed while creating everyday enjoyment that is both fun and affordable. Please join us.
Pay:
$18.00 - $21.00 / hour
Benefits:
Flexible schedule Paid time off Health insurance Dental insurance Vision insurance 401(k) 401(k) matching Referral program Employee discount Paid training
Other Job Type:
fulltime
Schedule:
8 hour shift
Education:
No education required Work location:
On-site Pay:
$18.00 - $21.00 per hour