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4S
4th Street Bar and Grill
Cook/Prep
Career Insights for Cook
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Scorecard
Based on Washington data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,275 / year median in Washington
+1% projected growth
Job Description
Experienced cook needed for busy well established restaurant in Lacenter, Washington.
Creativity and ideas for menu items Will be recognized for an opportunity to move up quickly. We are locally owned and operated. Salary will be dependent on established skills and experience. We are a scratch kitchen. Cash tips daily after training. Minimum of two years experience. Must have reliable transportation.
Schedule will be:
Monday 4-10pm Tuesday 5-10 pm , Thursday 5-10pm, Friday 5-10 and Saturday 5-10pm these are the days needed.Creativity and ideas for menu items Will be recognized for an opportunity to move up quickly. We are locally owned and operated. Salary will be dependent on established skills and experience. We are a scratch kitchen. Cash tips daily after training. Minimum of two years experience. Must have reliable transportation.
Job Type:
Part-time Pay:
$19.00 - $20.00 per hourBenefits:
Employee discount Flexible schedule People with a criminal record are encouraged to applyWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements